Also known as rasgulla, these are soft cottage cheese bolied in sweet syrup. Takes some effort to prepare, but the result can be a rewarding and sweet experience.
Marinated chicken legs roasted. A widely known dish from Indian cuisine. This complex recipe has a shortcut, thanks to widely available chicken tandoori masala: a premix of necessary spices.
Minced mutton/lamb/chicken/beef in Indian spices, also spelled as keema matar. A very simple and quick dish to prepare. The result is peas and ground meat in spicy gravy.
Slow cooked mutton/lamb/beef in Indian spices (Nihari). The cooking time is very high, but effort required is very less. The result is tender meat in spicy and aromatic gravy.
